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What’s behind the recent spike in food recalls?

This week’s health headlines have us rethinking everything from salads to sweets! We discuss with Dr. Iris Gorfinkel why food recalls, like cucumbers and plant-based milk, are seemingly on the rise. Plus, she outlines the mystery flu outbreak in Congo that’s raises global concerns. She also provides insight into a new study that links belly fat to the risk of Alzheimer’s.

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